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Winter Food
Hello everyone It has been a long time since I posted about food. Don’t think for a moment that I have given up on sharing foodie thoughts, recipes and produce. Food still remains at the forefront of every day, including of course enjoying coffee and chocolatines from time to time! The winter months have seen some unusual discoveries – not always of foods that I didn’t know but of new ways to cook some of the foods we love. Pink lemons and green tea cake were new experiences, roasted steaks of celeriac a new approach to a firm favourite. Citrus fruit has of course been a focus during the cold…